Ama-sweeteners wemvelo
Umhlinzeki wakho we-sweeteners wemvelo ochwepheshe!
I-Tiannjin Wanhui Biotechnology Co, Ltd. Isungulwe ngo-2024, ibheka ukukhiqizwa kwe-cocoa ibhotela, i-cocoa powder, iprotheni ye-Whey, nezithasiselo zokudla. Uzibophezele ekulweni nekhwalithi yekhwalithi yekhwalithi kanye nensizakalo yamakhasimende, sigxila ekukhiqizweni nasekuthuthukisweni kwemikhiqizo ye-Cocoa Butter. Samukela ngemfudumalo amakhasimende aphesheya asungula ubudlelwano besikhathi eside -.
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![Sucrose]()
Izinhlayiya zayo ziyi-crystalline, umfaniswano, omhlophe ngombala, zimsulwa ngobumnandi, futhi ziphansi kancane ebumnandi kunoshukela onsundu. Esetshenziswa kakhulu ekuphekeni. Ukudla ushukela
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![I-fructose]()
Model No: Dructose. Inani lokudla okunempilo: Ukudla okunempilo. Isisetshenziswa: Kwemvelo. Umbala: mhlophe. Ifomu: Amakristalu
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![I-Stevia Leaf ikhipha]()
UStevia, owaziwa nangokuthi uStevia Glycoside, ubumnandi bemvelo obuhlanzekile, obuphezulu, obuphansi - Kuyimpuphu emhlophe ye-crystalline enendlela yamangqamuzana ye-C38H60o18, iphuzu elincibilikayo
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![Stevia glycosides]()
UStevia, owaziwa nangokuthi uStevia Glycoside, ubumnandi bemvelo obuhlanzekile, obuphezulu, obuphansi - Kuyimpuphu emhlophe ye-crystalline enendlela yamangqamuzana ye-C38H60o18, iphuzu elincibilikayo
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![Izithelo zezithelo zeMonk]()
Ukukhishwa kwezithelo zeMonk, okususelwa ezitsheni ezincane, eziyindilinga ze-Siraiti's Grosvenorii, kuyinto yemvelo, zero-}}}. Kuqukethe ama-masteides, okuyizinhlanganisela ezimnandi kakhulu -
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![Luo han guo sweetener]()
Ukukhishwa kwezithelo zeMonk, okususelwa ezitsheni ezincane, eziyindilinga ze-Siraiti's Grosvenorii, kuyinto yemvelo, zero-}}}. Kuqukethe ama-masteides, okuyizinhlanganisela ezimnandi kakhulu -
Kungani ukhethe thina
Izitifiketi Zobuchwepheshe
Sithole izitifiketi zamazwe omhlaba eziningi, kufaka phakathi ama-SGS, i-halal, ne-kosher, kanye nesitifiketi sohlelo lokuphathwa kohlelo lokuphepha kokudla, ukuqinisekisa ukuthi imikhiqizo yethu ihlangabezana nokuphepha kokudla komhlaba kanye namazinga enkolo.
Iqembu Lobungcweti
Sineqembu lezobuchwepheshe le-R & D elihlanganiswe ochwepheshe kwisayensi yokudla, ubunjiniyela bamakhemikhali, nge-biotechnology, nakwezinye izinkambu ezinezizinda eziningi ezisebenzayo kanye nesipiliyoni sezimboni.
Izinsizakalo ze-OEM ne-ODM
Sizibophezele ekuhlinzekeni izinsizakalo eziphezulu - zekhwalithi ye-OEM ne-ODM ngokuncika ezinhlelweni eziqinile zokulawulwa kwekhwalithi kanye nokunaka amakhasimende ukuhlangabezana nezidingo zamakhasimende ethu uqobo.
Imishini ethuthukisiwe
Sihlome nge-Advanced Raw Matter Pre - Ukwelashwa, ukucindezela, kanye nemishini yokucolisa kanye nezinhlelo zesimanje zokulawula ezenzakalelayo ukuqinisekisa izinqubo eziqondile nezisebenzayo; Ngaleyo ndlela ethuthukisa ukuqina kwekhwalithi yomkhiqizo nokusebenza kahle kokukhiqiza.
Ukucacisa
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Into |
Amazinga |
Umphumela |
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Ukuhlaziywa ngokomzimba |
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Ukufanisa |
I-crystal emhlophe noma i-crystalline powder |
Qhubelelayo |
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Ngalokho |
I-Stevioside 98% (HPLC) |
99.1% |
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Usayizi we-mesh |
I-100% idlula ku-80 mesh |
Qhubelelayo |
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Umlotha |
Ngaphansi noma okulingana no-5.0% |
2.65% |
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Ukulahleka kokuwomile |
Ngaphansi noma okulingana no-5.0% |
2.45% |
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Ukuhlaziywa kwamakhemikhali |
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Insimbi esindayo |
Ngaphansi noma okulingana ne-10.0 mg / kg |
Qhubelelayo |
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Uhlobo |
Ngaphansi noma okulingana no-2.0 mg / kg |
Qhubelelayo |
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Nga- |
Ngaphansi noma okulingana no-1.0 mg / kg |
Qhubelelayo |
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Hgogo |
Ngaphansi noma okulingana no-0.1mg / kg |
Qhubelelayo |
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Ukuhlaziywa kwe-Microbiological |
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Izinsalela zokubulala izinambuzane |
-Phikisayo |
-Phikisayo |
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Isibalo sepuleti esiphelele |
Ngaphansi noma okulingana ne-1000cFU / g |
Qhubelelayo |
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I-Yeast & Mold |
Ngaphansi noma okulingana ne-100cFU / g |
Qhubelelayo |
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E. |
-Phikisayo |
-Phikisayo |
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Salmonella |
-Phikisayo |
-Phikisayo |
Izinzuzo ze-Natural Sweeneners
Okuqukethwe kwekhalori okuncishisiwe
Imvelo yemvelo ivame ukuba namakhalori ambalwa kunoshukela ocwengekile. Ngalokho okushiwoyo, ngoba nje okuthile kunamakhalori ambalwa ngokuqhathanisa, akusho ukuthi kube nempilo enhle.
Inkomba ephansi ye-glycemic
Ukuba nenkomba ye-glycemic (GI) ye-1 kuye ku-55 kusho ukuthi i-GI iphansi. Ama-sweeteners amaningi wemvelo anenkomba ephansi ye-glycemic kunoshukela ocwengekile, njengoshukela we-maple, uju, i-agave, ne-stevia. Inkomba ye-glycemic ilinganisa ukuthi ishesha kangakanani i-carbohydrate - equkethe ukudla kukhulisa amazinga kashukela wegazi.
Kusetshenzwe okuncane
Imvelo yemvelo imvamisa icubungulwa kancane uma iqhathaniswa noshukela wetafula noshukela ocwengekile. Bavela emithonjeni yemvelo efana nezitshalo, izithelo, noma i-sap. Izinketho zemvelo zinganciphisa amathuba akho okugula okuthile ngokuzayo, njengoshukela omningi kakhulu angakhulisa izifo zenhliziyo, isifo sikashukela, ushukela - ezinye izimo.
Ukuhlukahluka ukunambitheka
Ama-Natural Sweeteners anikela ngezinambuzane eziningi, avumela uhla olude lwamaphrofayili okunambitha. Ukuba nezinhlobonhlobo kungangeza injabulo yokupheka futhi unikeze izinketho ezihlukile zokunambitha kokudla okuthandayo.
Okuhle kakhulu kwe- - ukuthengisa ama-sweeteners wemvelo
Inkampani yethu inemikhiqizo eminingi ongayinikeza, sicela udlulise amehlo ezigabeni zomkhiqizo kuwebhusayithi, uma unezidingo, sicela uxhumane nathi.
Sucrose
Izinhlayiya zayo ziyi-crystalline, umfaniswano, omhlophe ngombala, zimsulwa ngobumnandi, futhi ziphansi kancane ebumnandi kunoshukela onsundu. Esetshenziswa kakhulu ekuphekeni. Ukudla ushukela omhlophe ngokufanele okufanele kube nemiphumela yokwazisa okuphakathi nangokuzuzisa i-Qi, enondla isisu namaphaphu, anempilo futhi ayeke ukujuluka.
I-Stevia Leaf ikhipha
UStevia, owaziwa nangokuthi uStevia Glycoside, ubumnandi bemvelo obuhlanzekile, obuphezulu, obuphansi - Kuyimpuphu emhlophe ye-crystalline enendlela yamangqamuzana ye-C38H60o18, iphuzu elincibilikayo le-198 degree, futhi lincibilika kalula emanzini.
Izithelo zezithelo zeMonk
Ukukhishwa kwezithelo zeMonk, okususelwa ezitsheni ezincane, eziyindilinga ze-Siraiti's Grosvenorii, kuyinto yemvelo, zero-}}}. Kuqukethe ama-masteides, okuyizinhlanganisela ezimnandi kakhulu - kufika ezikhathini ezingama-250 ezimnandi kuneshukela - kepha azikhulisi amazinga kashukela wegazi, okwenza kube yindlela yokudla ethandwayo yabashukela nalabo abasemoyeni ophansi -.
Ukusetshenziswa kwe-Natural Sweeneners
Ukudla
Kusetshenziswa kabanzi eziphuzweni ezibandayo, iziphuzo, i-jelly, ama-popsicles, ukhukhamba, ukulondolozwa, amakhekhe, ushukela obandayo, njll. Isetshenziswa kabanzi embonini yokudla kanye nokudla.
Amakhemikhali nsuku zonke
Amazinyo, umlomo we-mouwash, amaconsi wamehlo, njll.
Okuphakelayo Kwezengezo
Ingulube feed, sweetener, njll.
Izidingo zokugcina ze-sweeteners zemvelo
Ama-Natural Sweeteners kufanele agcinwe endaweni epholile, eyomile, emnyama ukugcina ukuqina. Ukushisa okuhle kwesitoreji se-sweetener yemvelo kungaphansi kwama-25 degree. I-sweetener kufanele igcinwe kude nemithombo yokushisa kanye nomswakama futhi ingavezwa ukukhanya. Ama-Natural sweeteners kufanele agcinwe ezitsheni zezindiza ukuvikela umswakama nomoya kusuka ekungeneni.
Ukuze ulondoloze ukuqina kanye nekhwalithi ye-sweeteners yemvelo, kufanele kugcinwe endaweni epholile, eyomile, futhi emnyama futhi igcinwe kude nemithombo yokushisa kanye nomswakama. Ama-Natural sweeteners kufanele agcinwe ezitsheni zezindiza ukuvikela umswakama nomoya kusuka ekungeneni. Kufanele ifakwe ku-Light - iziqukathi zobufakazi zokuvikela ekuchayweni ukukhanya.
Inkonzo Yethu
Ngaphambi kokuthengisa
Sineqembu lokuthengisa eliqeqeshiwe lokuhlaziya nokwethula imikhiqizo.
Ngesikhathi senqubo yokuthengisa
Sine-Logistics ye-Logistics ne-Service Technology Team.
Ngemuva kokuthengisa
Sine-Okokuqala - ubuchwepheshe bezemisebenzi yesevisi nobungcweti, obungenza inqubo yakho yonke yokuthengwa kwempahla ibushelelezi futhi isebenze kahle.
Ukupakishwa komkhiqizo: Ukufakwa okuyisisekelo kakhulu, sisebenzisa izikhwama ze-aluminium foil ezivalwe nge-Double {{0} Singanikeza ukupakishwa kwezincazelo ezihlukile: 1kg 2kg 5kg 10kg 20kg 20kg 20kg. Sebenzisa amabhokisi aphezulu - kanye nokugcwalisa izinto ukugwema ukulimala komkhiqizo ngesikhathi sokuhamba. Ikhasimende lithola umkhiqizo owenelisekile.
Ukuhambisa
● Ngaphansi noma okulingana no-50kg, ukulethwa okuveziwe kunconyiwe, okuvame ukubizwa ngokuthi insiza ye-DDU.
● Ngaphansi noma kulingana no-500kg, ukuthunyelwa komoya kunconyiwe, kuvame ukubizwa ngokuthi insizakalo ye-CIF.
● >I-500kg, ukuthunyelwa kolwandle kunconyiwe, kuvame ukubizwa ngokuthi yi-FOB, CFR, noma insizakalo ye-CIF.
● Ngemikhiqizo yenani eliphakeme, sicela ukhethe ukuthunyelwa komoya kanye nokulethwa kokuphepha.
Isitifiketi sethu
Umthandi
Singabakhiqizi be-sweeteners abaqeqeshiwe nabathengisi eChina, ekhethekile ekuhlinzekeni imikhiqizo esezingeni eliphakeme eyenziwe ngezifiso. Sikwamukela ngemfudumalo ukuthi uthenge i-Discount Sweeteners yemvelo esitokisini lapha efektri yethu. Xhumana nathi ngekhotheshini.
