I-fructose
Model No: Dructose
Inani lokudla okunempilo: Ukudla okunempilo
Isisetshenziswa: Kwemvelo
Umbala: mhlophe
Ifomu: Amakristalu
Imininingwane yomkhiqizo
Imininingwane eyisisekelo.
|
Model no. |
I-fructose |
Ukuthayipha |
I-fructose |
|
Inani lokudla okunempilo |
Okunempilo |
Umphumela |
Ukuqinisa |
|
Icebo |
-Yimvelo |
I-18-30 mesh |
UFructose Crystalline 18-30 Mesh |
|
Umbala |
Okumhlophe |
Isithunzi |
Amakristalu |
|
Ukuzama |
I-HPLC |
Iphakheji Yezokuthutha |
Isikhwama |
|
Ukucacisa |
I-25KG / BAG |
Ukudabuka |
Izitsha zokudlela zebumba uqobo |
|
Umthamo wokukhiqiza |
5000mts ngenyanga |
|
|
Ukucacisa
|
Into |
Amazinga |
Umphumela |
|
Ukuhlaziywa ngokomzimba |
||
|
Ukufanisa |
I-crystal emhlophe noma i-crystalline powder |
Qhubelelayo |
|
Ngalokho |
I-Stevioside 98% (HPLC) |
99.1% |
|
Usayizi we-mesh |
I-100% idlula ku-80 mesh |
Qhubelelayo |
|
Umlotha |
Ngaphansi noma okulingana no-5.0% |
2.65% |
|
Ukulahleka kokuwomile |
Ngaphansi noma okulingana no-5.0% |
2.45% |
|
Ukuhlaziywa kwamakhemikhali |
||
|
Insimbi esindayo |
Ngaphansi noma okulingana ne-10.0 mg / kg |
Qhubelelayo |
|
Uhlobo |
Ngaphansi noma okulingana no-2.0 mg / kg |
Qhubelelayo |
|
Nga- |
Ngaphansi noma okulingana no-1.0 mg / kg |
Qhubelelayo |
|
Hgogo |
Ngaphansi noma okulingana no-0.1mg / kg |
Qhubelelayo |
|
Ukuhlaziywa kwe-Microbiological |
||
|
Izinsalela zokubulala izinambuzane |
-Phikisayo |
-Phikisayo |
|
Isibalo sepuleti esiphelele |
Ngaphansi noma okulingana ne-1000cFU / g |
Qhubelelayo |
|
I-Yeast & Mold |
Ngaphansi noma okulingana ne-100cFU / g |
Qhubelelayo |
|
E. |
-Phikisayo |
-Phikisayo |
|
Salmonella |
-Phikisayo |
-Phikisayo |
Izinja
Ukudla
I-Crystalline Fructose isetshenziswa njenge-Encrancer ye-Flavor, i-Agent noma i-Adgent, Usizo Lokwakhiwa, I-Sweetlener noma i-solvener noma i-motor, i-stabilizer noma i-texturizer ekudleni.
Ibhikawozi
I-Crystalline Fructose inokuhlanza okuhle futhi ingasetshenziswa ekusebenzeni kokudla okudinga ukuthambisa, njengesinkwa namakhekhe.
Igcina amanzi emikhiqizweni yokubhaka futhi isondele impilo eshalofini.
Ebhakayelani, kungabuye kuthathe indawo ye-sucrose ngokwengxenye ukusheshisa ukusabela kwe-maillard okuyindlela yokuphendula amakhemikhali phakathi kwama-amino acid kanye nokunciphisa ushukela. Ikhiqiza umbala onsundu onsundu nephunga ngemuva kokubhaka.
Okokuphuza
I-Crystalline Fructose yi-BASS ushukela obambele njengoba ithuthuka futhi / noma igcina ukunambitheka futhi inenkomba ephansi ye-glycemic esizeni. Isicelo esinjengokufaka iziphuzo ezixubile esomile, amanzi athuthukisiwe noma anambitheke amavithamini, iziphuzo ze-carbonated, ezemidlalo kanye neziphuzo zamandla nokunye.
Isetshenziswa njengoshukela esikhundleni sokudla kanye neziphuzo kubandakanya iziphuzo ezithambile, iyogathi, isinkwa sezimboni, amakhukhi, ukugqoka isaladi, nesobho lamatamatisi.
Ilungele isifo sikashukela njengempendulo yayo ephansi ye-glycemic.
Izimonyo
Isebenza njenge-ejenti ehlekisayo emikhiqizweni yokunakekelwa kwezimonyo kanye neyomuntu siqu.
Abanye
Ngenxa yobumnandi bawo, ukuthuthukiswa kwe-flavour kanye nokugcinwa kwamanzi, i-crystalline fructose ingathatha isikhundla se-sorbibibitol ne-glycerol ekudleni, futhi kungathuthukisa ukunambitheka.
Ingasetshenziswa futhi emibhalweni yokudla okusanhlamvu, ukudla okuqandisiwe, okuphansi -} Imikhiqizo yekhalori, ubisi lukashokholethi, iyogathi, i-ice -
Ukupakisha nokuthumela
Amashadi ashisayo: Abakhiqizi be-fructose, abakhiqizi be-chican fructose, abahlinzeki, ifektri
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