Saccharin
I-Pure SacCharin iyinhlangano enobuthi enobuthi obunobuthi obunobuthi, obungelona {- Sebenzisa ukunambitheka kwayo okumnandi, kungasetshenziswa njengesengezo sokudla esikhundleni sikashukela. Njengesengezo sokudla, i-saccharin i-300 kuya ku-500 amahlandla amnandi kune-sucrose.
Imininingwane yomkhiqizo
Imininingwane eyisisekelo.
|
Model no. |
Saccharin |
Ukuthayipha |
Saccharin sodium |
|
Inani lokudla okunempilo |
Okunempilo |
Umphumela |
Ukuqinisa |
|
Icebo |
-Yimvelo |
Umsebenzi |
Isimombiwani |
|
Isimo |
Ibanga lokudla, ibanga lemithi |
Iphakheji Yezokuthutha |
Isikhwama |
|
Ukucacisa |
99% |
Ukudabuka |
Izitsha zokudlela zebumba uqobo |
|
Umthamo wokukhiqiza |
50000 ton / unyaka |
|
|
Ukuchazwa Kwemikhiqizo
I-Pure SacCharin iyinhlangano enobuthi enobuthi obunobuthi obunobuthi, obungelona {- Sebenzisa ukunambitheka kwayo okumnandi, kungasetshenziswa njengesengezo sokudla esikhundleni sikashukela. Njengesengezo sokudla, i-saccharin i-300 kuya ku-500 amahlandla amnandi kune-sucrose. Akukonakalanga futhi kudonswe ngumzimba womuntu futhi kuzinzile ezinhlanganweni ezahlukahlukene zokukhiqiza ukudla. I-Sodium Saccharin usawoti we-sodium we-saccharin. I-crystal emhlophe noma i-powder enephunga elincane elinuka, njengohlobo lwe-ejenti yokunambitheka emnandi, ikhalori ye- -, akukho mandla noshukela - mahhala.
Ukucacisa
|
Into |
Ukucacisa |
|
Ukubonakala |
Amakristalu amhlophe |
|
-Delile |
99.0-101.0% |
|
Ukucacisa nombala wesixazululo |
Akunabala, kucace |
|
Nisela |
13-15% |
|
Iphuzu elincibilikayo |
226 - 230 degree |
|
I-arsenic |
0.0002% max |
|
Izinsimbi ezisindayo |
0.0010% max |
|
Into yakwamanye amazwe |
0.0010% max |
|
Mahhala |
Kuvumelana |
|
I-benzoate ne-salihylate |
Kuvumelana |
|
O - & P -} toluene sulfonamide |
0.0010% max |
|
Izinto ezi-carbonis ezibuyiselwe kalula |
Ephansi kune-standard |
Isicelo
Isetshenziswa kabanzi ekudleni nasekuphuzeni esikhundleni sikashukela, njengeziphuzo ezithambile, ama-tepotter athambile, izimpahla ezibhakiwe, ama-jams, ukuhlafuna izinsini, izithelo ezikheniwe, uswidi, ama-dessert toppings kanye nokugqoka. I-Sodium Saccharin nayo isetshenziswa emikhiqizweni yezimonyo, amavithamini kanye nemithi yemithi.
Ukuwowapha
Ukupakishwa komkhiqizo: Ukufakwa okuyisisekelo kakhulu, sisebenzisa izikhwama ze-aluminium foil ezivalwe nge-Double {{0} Singanikeza ukupakishwa kwezincazelo ezihlukile: 1kg 2kg 5kg 10kg 20kg 20kg 20kg. Sebenzisa amabhokisi aphezulu - kanye nokugcwalisa izinto ukugwema ukulimala komkhiqizo ngesikhathi sokuhamba. Ikhasimende lithola umkhiqizo owenelisekile.
Ukuhambisa
- Ngaphansi noma okulingana no-50kg, ukulethwa okuveziwe kunconyiwe, okuvame ukubizwa ngokuthi yinkonzo ye-DDU;
- Ngaphansi noma okulingana no-500kg, ukuthumela komoya kunconyiwe, kuvame ukubizwa ngokuthi insizakalo ye-CIF;
- >I-500kg, ukuhanjiswa kolwandle kunconyiwe, kuvame ukubizwa ngokuthi insizakalo ye-fob, CFR, noma ye-CIF;
- Ngemikhiqizo yenani eliphakeme, sicela ukhethe ukuthunyelwa komoya nokulethwa okuvelayo kokuphepha.
Amashadi ashisayo: Ama-Saccharin, abakhiqizi beChina Saccharin, abahlinzeki, ifektri
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